Across several industries, worldwide, ESG (Environmental, Social and Governance) reporting has become a key practice for organisations, allowing them to demonstrate their sustainability, social responsibility, and governance practices. Investors, Governments, and consumers are increasingly asking businesses to show not just what they produce, but ‘how’ they produce it.

Farmers are the premier bearers of climate impacts, supply-chain scrutiny, and the ever-changing buyer expectations. ESG (Environmental, Social, Governance) reporting helps farms show how they manage and tackle climate risk, care for land and animals, look after people, and govern business practices, and it’s rapidly moving from “nice to have” to business-critical for many producers and agribusinesses.

What the Australian ESG Situation looks like

Australia is vigorously building agricultural-specific tools and frameworks in order to help farmers measure and report sustainability consistently. The Australian Agricultural Sustainability Framework (AASF) sets out principles across environmental duties, stewardship, social responsibility and good governance to help agricultural industries report in a consistent way. The AASF is a national initiative supported by the National Farmers’ Federation, CSIRO and other partners and is intended to feed verified data into industry reporting.

At the same time, there is a Sustainability-Related Regulations database, developed by the federal Agriculture Department, which helps farm businesses understand relevant laws and reporting expectations, a sign that regulatory and market attention on sustainability is growing.

Why farmers should care (brief)

  • Market access & premiums: retailers, processors and overseas buyers increasingly ask for verified sustainability credentials.
  • Risk management: climate volatility, biosecurity, and changing emission rules mean farms that measure and act have a better chance of staying resilient.
  • Finance & insurance: lenders and underwriters are paying more attention to ESG performance when considering credit or cover.
  • Reputation & community licence: transparent reporting builds trust with local communities and consumers.

When to start ESG reporting — practical signs it’s time

As a farmer, there are certain signs you can consider looking at when they arrive. There is no need for perfect data to begin. Start when one or more of these apply to your operation:

  1. A buyer, processor or retailer asks for sustainability information– if there is a request from customers about supplier data, start collecting.
  2. You seek finance, grant funding or carbon participation– interested lenders and program managers often ask for baseline metrics.
  3. You export to markets with strict sustainability requirements– buyers from overseas will be keen on requiring documented practices.
  4. Insurance or input costs are rising because of climate risk–  reporting will help you quantify, manage and mitigate the risks.
  5. You want to improve productivity and cut costs– monitoring soil, water and energy often finds efficiency gains.

A Simple Step-by-Step Guide for Farms

  1. Pick the right framework: For many Australian farms, they should gain a complete knowledge of AASF principles (foundational, intermediate, and advanced guidance exists) so your reporting aligns with national practice.
  2. Start small & measure what matters: track some ‘high-impact indicators’, like the first-on-farm emissions (fuel, livestock), water use, soil condition and workplace safety. Use older and existing records (fuel invoices, herd data, staff records) to avoid extra leg-work.
  3. Record keeping: maintain a simple digital folder or spreadsheet for baseline data and evidence (photos, invoices, paddock notes).
  4. Tell the story: combine numbers with short practical notes on management actions (e.g., changed grazing rotation, tree planting, fodder decisions). Buyers want both data and context.
  5. Use trusted local resources: industry bodies, your agronomist, NFF materials and government tools can help translate national guidance into farm practice.

What to include in early farm ESG reports

  • Environment:
    • Data on-farm emissions or emissions intensity
    • Soil health indicators
    • Water management
    • Diversity actions
  • Social:
    • Worker safety
    • Training
    • Indigenous and community engagement
  • Governance:
    • Record of policies (animal welfare, chemical use),
    • Traceability and grievance processes
    • Start with a single-page summary and add detail over time.

Benefits of ESG practices

Farms that report thoughtfully often identify cost savings on resources like fuel, fertiliser efficiency, reduce exposure to supply-chain risks, and improve negotiation power with buyers.

National data projects and emissions projections also show agriculture will remain central in Australia’s climate conversation. Farms that proactively measure their impacts will be better placed to respond to policy change and consumer demand.

Quick checklist & next steps

  • Review AASF guidance and decide whether to be a foundational, intermediate or advanced user.
  • Identify 3–5 immediate KPIs (fuel use, herd size and methane estimate, soil cover, water use).
  • Create a basic data register (digital folder + spreadsheet).
  • Talk to your buyer/processor about what they need and ask for a timeline.
  • Join industry forums or the AASF community exchanges to learn local examples.

Conclusion:

ESG and sustainability reporting are becoming business realities for Australian agriculture. Start simple, align with the national framework, and prioritise the data and practices that protect productivity and market access. Taking early, practical steps now will make compliance easier and turn sustainability into a competitive advantage.

For guidance and insights on sustainability practices, visit KG2 Australia.